Smashed Potatoes for Two
Smashed Potatoes for Two
Ingredients:
Potatoes 2-3 per person, baby red, or mixed baby potatoes or 2 regular sized potatoes
2 Tbsp butter
1 tsp minced garlic
1 TBSP fresh rosemary, chopped or 1 tsp dry.
Salt and Pepper to taste
2 Tbsp parmesan cheese
Wash and Poke holes in potatoes with a fork, and place in a microwave safe dish. Microwave for 4-5 minutes until tender (can also boil if you prefer until tender) Remove potaotes from microwave and place on foil wrapped baking sheet. Microwave butter, garlic and rosemary until melted while you smash potatoes down with bottom the of glass, jar, or potato masher. Drizzle with melted butter mixture and bake for 15-20 minutes at 400 degrees (can also use an air fryer, outdoor oven/grill, or toaster oven.) Sprinkle with parmesan and bake or broil a broil until melted.
ENJOY!
